PROPOLIS AND BEEKEEPING DERIVATIVES
Human Nutrition and Health

Food and Beverages

Our products can be widely used also in the food area:

Both as healthy ingredients

  • Propolis: preservative, antioxidant, antimicrobial
  • Honey: energy-giving, source of sugar
  • Royal Jelly: energy-giving, rich of fatty acids and amino acids
  • Pollen: hyper-proteic, multivitamin and multimineral


And as food preservative

  • Thanks to its unique activities, Propolis is well suited as an ingredient with food preservative properties. Propolis is in fact active against microorganisms which are responsible of food deterioration such as:
    • Lysteria monocytogenes
    • Aspergillus Niger
    • B.Cereus
  • In addition, thanks to its antioxidant properties, Propolis can prevent food from going rancid.

All our products can be easily used in:

  • CONFECTIONARY
  • BEVERAGE
  • DAIRY
  • BAKERY
  • MEAT
  • PACKAGING

Get in touch with us to have more information and studies on these applications.